Saturday 2 June 2012

A Day In The Life


A daily Diary
6am       Sun Up.  We are vaguely aware that the night guard is awake and noisily filling the buckets from the standpipe to water the garden.  He leaves as soon as this is done.
6.30am. Warm shower in our en suite bathroom, where the plumbing now works (more or less)   then Gareth starts on the porridge.  This is one of our luxuries.  It is sold vacuum packed in tins and costs £2 per lb.  So breakfast is porridge with local Tigray honey and a mug of weak black tea.
7.20am. Gareth goes down the road to catch the university bus.  This can become very crowded so it’s good to be at the front of the queue and get a good seat.  
Viv’s day.  Bit of a housewife type thing going on here.  Life is dominated by the need for clean water, so the kettle is constantly on the stove (I have a new 2 ring table top model) either boiling, cooling or ready for the next boiling. This is to kill the giardia bug that can cause really bad tummy upsets.  Boiled water then gets filtered in a big container.  There is usually some sweeping, mopping, washing, cleaning to do.  Dust is blown in through the constantly open windows and doors and sometimes a jug-full of earth can get swept up in a day – very satisfying.  I like to mop the floors often so that we can pad around bare-foot on the cool tiles. 
It’s nice to go out to the shops or the market by 9am before it gets too hot.  Whatever is fresh and good quality will dictate our food for the day.  Fresh soft white bread rolls, or chunky hard rolls, or a big, pizza-size soft bread from the bakers or ask around to find who is making fresh Injera today.  Then to the veg stalls for salad or greens.  A chance for a buna (tiny perfect black coffee with sugar- a bit like a French express) on the way back home.  I have a favourite buna bet (literally a coffee house) where I can sit and waste a half hour.
Noon.   Lunch is ready and waiting for Gareth’s return. He has to come home at lunch time as there are no toilets at Uni. so it’s a good excuse to eat together and have a little lunch-time rest.  Sometimes we will eat out for a bayonetu (veg mix on Injera) or ful (spicy bean stew with chillies, rolls and yogurt).
In the afternoon I may walk the length of Aksum high street to the tourist office to see friends and talk about our little educational charity, or go to the Foundation Library where I chat with the staff on an English language improvement programme.  The walk is lovely, along the tree-lined boulevard (walk in the shade, even if that means walking in the middle of the road) and there is the choice of about 20 chai/buna/juice/beer houses, to do a bit of people watching.  It’s not often that you don’t find someone you know for a chat; the children who know me call out my local name – Viva - It seems to sound good to the Tigrinya accent.  Sometimes, I will chat to the managers of the hotels along the road to see if there is any work that I can do – proof reading mostly, (some of the menu descriptions are atrocious – freed fish, chicken sup, brushed beef) but real work is hard to come by. 
Gareth’s day.  I get to the campus at 8am.  A week is dominated by two full days of teaching, which start at 8.30am.  These are carried out in the teaching room on the top floor of the block (windows covered in card and paper to keep out the sun, one window broken, chairs and tables of poor quality).  Most sessions involve lively debates that offer valuable insight into life as a university instructor.  Some candidates have a very high teaching load and listening to them reminds me so much of colleagues back at UoG.   Other days I have a series of tutorials with candidates who are currently completing action research projects, or lesson observations to determine the extent to which they have been able to incorporate active learning methods into their teaching.  I’m pleased to say that progress is being made albeit rather tentatively.  In my office on the first floor, I will meet with candidates and colleagues for  writing and planning.  I have presented a series of seminars and written some papers for publication in AKU journals and newsletters. This month I will run a series of workshops for university staff.
11.30am Time to head back to get a good seat on the noon bus.  Aaaagh, the buses!  Large, exhaust-belching monsters. Built to seat 50, regularly takes 75! If I’m lucky, I’ll catch the ‘executive’ bus which is smaller, cleaner and an altogether more pleasant ride. Conversation is lively and often has to compete against loud music from the radio but even with all this going on the fortunes of Arsenal, Manchester Utd, Manchester City and Chelsea are obviously being discussed. Shame I can’t join in.  Lunch and a rest, usually at home, and catch the 1.30pm bus back to uni. for afternoon teaching or planning.
5pm and it’s back home for supper and a film on the computer or an evening of peaceful reading or scrabble, or pop down to the draught house for a beer or to the local hotel for a football match.  There you go – nothing too taxing or exciting!!
7.30pm  Sun down.  Our night guard arrives to patrol the compound.  He stays awake until we are both in bed and copes with anyone knocking on the compound gate, and then he unrolls his mattress on the floor and sleeps under the outside stairs.   He is also a priest at the cathedral, so on occasions he has a sing song (not terribly melodic) to accompany the local wailing priest from Santa Micael on his loud-hailer, or he reads his bible out loud in Ge’ez.  All quite gentle and calming.

The Saturday Market

The Saturday Market
The Saturday Market Mind the traffic